Apple Pie

Ingredients (4-6 servings)

  • Puff pastry
  • 8 apples (Golden or Pink lady)
  • 1 teaspoon of cinnamon
  • 1/3 cup of m&lou’s amlu


  1. Preheat oven to 400°F
  2. Line a tart plate with the puff pastry
  3. Spread amlu on the puff pastry
  4. Peel the apples and spread them over the m&lou layer
  5. Sprinkle with cinnamon
  6. Bake for 15 minutes at 400°F and then 30 minutes at 350°F, until apples are soft
  7. Once baked, you can drizzle some amlu on the pie, and serve with a big scoop of ice cream!